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Yeast: Fermentis Safale S-04 11.5 g

yeastA well-known, bottom-fermenting ale yeast strain, this is a yeast to be selected for its fast fermentation characteristics and its ability to form a compact sediment at the end of the fermentation process, helping beer clarity. For the production of a wide range of ales. This strain is especially well adapted to closed fermentation vessels.

 

 

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