Making your own alcohol base

Interested in making your own alcohol base? Just mix 17 lbs of sugar, 6 1/2 gallons of water and one package of super yeast in an 8 gallon fermenter. Ferment for 5-7 days, clarify with KC Finings, and filter with activated charcoal. The resulting 20% Alcohol Base can be flavored with Liquor Extracts or used to fortify any beverage (Wine, Punch, Ports, Etc..)

Have any more questions about Making your own alcohol base? Shoot us an email or give us a call at (817) 281-7252. We hope to see you soon