The Original Big Green Egg Grill is available at Foreman’s General Store Widely acclaimed as the original American-designed ceramic cooker, the original Big Green Egg was derived from an ancient clay cooking device known as a “kamado”. Originally a clay vessel with a lid, today’s EGG® is a modern ceramic marvel known for producing amazing […]

Nothing says summer like fresh grown corn from the garden, so sweet you can eat it right off the stalk. Corn of any kind (sweet, popcorn, ornamental, or dent) can be easy to grow if you have sun, plenty of water, and rich soil. Having an understanding of corn pollination helps, too. Tips for Fresh […]

Breeding Show Cattle for Traits and Balance Soundness, volume, muscle and balance are the key cattle traits Dave Allan first looks for when he’s judging a show. But those cattle traits are determined far in advance of the point when an animal enters the showring. Specific traits and qualities were carefully selected when mating decisions […]

Molting is the process wherein hens lose feathers and grow new ones. It occurs naturally after 10 to 14 months of production, or it can be caused accidentally by temperature extremes, running out of feed or water, a decrease in light, or disease. Hens will not lay eggs during a molt. Molting gives birds a chance […]

In addition to a hunting license, a migratory game bird stamp endorsement ($7) is required to hunt any migratory game bird, including mourning dove (a Federal Sandhill Crane Permit is required to hunt sandhill crane). An upland game bird stamp endorsement ($7) is required to hunt turkey, quail, pheasant, or chachalacas. See County Listings for […]