Grilled Peeps for Easter!
These are a fun way to incorporate color and fun into your Easter meal!
2 packs of peeps (or as many as desired to grill)
Set EGG for direct cooking at 200°F/93°C.
Put peeps on a skewer and hold over the EGG as if roasting a marshmallow. They will puff and turn brown. Let them cool before eating.